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Apple & Ginger Stallion

Pressed apple juice and ‘ginger shot’ bring all the sweetness and spice needed for this delicious take on a classic Mule recipe, but with no added sugar. Green apple and cinnamon ensure complexity of flavour, while sparkling water makes the recipe long and easy to drink. Less a Mule, and more a thoroughbred really!

Ingredients

  • 2 oz Clean V
  • 1 1/2 oz Ginger Shot
  • 1 1/2 oz Pressed Apple Juice
  • 1 (1/6) Wedge Lime
  • Squeezed 2 oz Sparkling Water

What Else You’ll Need

  • Glass
  • Highball
  • Process
  • Build
  • Ice
  • Served with Cubed Ice
  • Garnish
  • Lime Wedge

How to make it

Add Clean V, a ginger shot, pressed apple juice and sparkling water to a tall glass. Take a wedge of lime and squeeze the juice into the glass. Fill the glass with ice then garnish with two fine wedges of lime on top.

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